Cooking with Edna

With today being Lent thus beginning the season for Easter, we thought we’d present to you now our infamous Easter dinner recipe. This way you will have plenty of time to gather one of the more important ingredients. Enjoy!

Easter Dinner Recipe: Rabbit Stew and Deviled Eggs
“Rabbit stew, huh? I’m still trying to figure out where the rabbit gets the eggs for Easter. Last I knew, rabbits don’t lay eggs. Besides, I hate rabbit stew. Can’t get the dang critter to sit still long enough to skin ’em. Then I got to chase him all over the house. I usually find him in the den, playing with the old adding machine on my husband’s desk.”

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s